~DINNER~
STARTERS
CRAB DIP - Our famous hot and creamy crab dip served
with grilled pita points $7.95
SPINACH & ARTICHOKE DIP - Fresh spinach
and artichoke hearts in a creamy sauce served with grilled pita points
$6.95
CRAB CAKE -
SESAME SEARED TUNA - Seared yellow fin tuna served
rare over baby spinach with wasabi aioli, soy glaze
and pickled ginger $9.95
STEAMED SHRIMP - In the shell with classic old
bay seasoning served with clarified butter and cocktail sauce
1/4lb. - $5.95 1/2lb. - $9.95
SOUP & SALADS
SPOUTER CLAM CHOWDER or SEAFOOD GUMBO
Cup-$3.95
Bowl-$4.95
SOUP OF THE DAY - Ask your
server
HOUSE GARDEN SALAD - $3.95
WITH ENTREE - $1.95
CATCH OF THE DAY - Grilled and served over mixed
greens with seasonal vegetables $ Market Price
BLACK & BLEU - Blackened Chicken & fresh
crumbled bleu cheese over romaine with parmesan, croutons and balsamic vinaigrette
dressing $8.95
SHRIMP SALAD - House specialty, served over
mixed greens with seasonal vegetables $9.95
HOMEMADE SALAD DRESSINGS - Cilantro-Citrus, Balsamic Vinaigrette, Honey mustard, Ranch,
Thousand Island, Bleu Cheese, and Oil & Vinegar
PASTAS
SEAFOOD
MARINER'S PASTA - Sautéed shrimp, crab and spinach
with a sun dried tomato Alf redo sauce over the pasta of the day topped with
parmesan cheese $19.95
SICILIAN PASTA - Sautéed shrimp, sea scallops and
clams, with a spicy Sicilian tomato sauce, served over the pasta shells
$18.95
FROM THE GRILL
FILET MIGNON - Wrapped in bacon with a cabernet
mushroom sauce, served with fresh veggies and potato of the day
$21.95
EARTH AND SEA - Same as above served with your
choice of sautéed shrimp or sea scallops $24.95
FRESH CATCH OF THE DAY - Grilled to perfection served
with fresh veggies and rice pilaf $Market Price
MIXED GRILL - Grilled fresh catch of the day,
jumbo shrimp and sea scallops served with fresh veggies and rice pilaf
$23.95
MAPLE BOURBON BBQ PORK RIBS - Our famous slow roasted,
fall off the bone, tender baby back pork ribs basted with our special BBQ sauce
served with fresh veggies and the potato of the day $18.95
LEMON HERB CHICKEN - Marinated boneless skinless
breast of chicken grilled and basted with our special lemon herb sauce served
with fresh veggies and rice pilaf
$15.95
PRIME RIB
Black Angus prime rib seasoned and
slow roasted to perfection served with fresh veggies and the potato of the day
12oz. - $18.95
16oz. - $22.95
SAUTÉED
SCALLOPS PARMESAN - Sautéed fresh local sea scallops
in a white wine parmesan sauce then broiled golden brown served with fresh
veggies and rice pilaf $18.95
BOUILLABAISSE - Classic French fisherman stew
made from sautéed fresh local seafood, fish and shellfish flavored with white
wine, saffron and fresh herbs $17.95
CRAB CAKES - House specialty,
CHICKEN
FROM THE STEAMER
STEAMED SHRIMP - Served in the shell with classic
Old Bay Seasoning. Peel & Enjoy!
1/2lb.
- $10.95 1lb. - $15.95
LITTLE NECK CLAMS - Fresh local clams served in the
shell with clarified butter One Dozen - $ MKT
SNOW CRAB LEGS - Three jumbo clusters steamed and
served with clarified butter $18.95
FRESH LOCAL OYSTERS - Steamed and served on the half
shell with clarified butter One Dozen - $
MKT
All Steamed Entrees Served with
Rice Pilaf and Fresh Veggies
ADD - ONS
Add any of the following items to
your entree...
Cluster of Snow Crab Legs
$6.95 Sautéed
Shrimp or Scallops $5.95
Crab Cake $7.95
1/4
lb. Steamed Shrimp $5.95
Half Rack Maple Bourbon BBQ Pork
Ribs $7.95
CHILDREN'S MENU
Kids Pizza - $4.95 Hamburger
- $5.95 Grilled Cheese - $3.95
Macaroni & Cheese - $4.95
Spaghetti - $4.95
SPOUTER BEVERAGES
SOFT DRINKS - Pepsi,
Diet Pepsi, Dr. Pepper, 7-up, Ginger Ale $1.50
JUICES - Apple,
BOTTLED WATER - Panna spring water, Perrier sparkling water
$2.00
COFFEE, MILK & TEA - $1.50
BEER ON TAP -
Budweiser, Michelob Light, Fosters
Mug - $1.95
Pitcher - $5.95
We also offer a wide selection of
bottle beer
Domestic - $2.50
Imported - $3.50
Mixed beverages available
We also offer nightly specials
& fresh fish, right off the boat!!
We will gladly accommodate
vegetarians and dietary restrictions
Thank you for joining us at.....
The Spouter Inn
(252) 728-5190
