Restaurant
218 Front Street Beaufort N.C. 28516
(252) 728-5190           spouter@mail.clis.com

SUNDAY BRUNCH

Join us on Sundays for a fabulous brunch from 11:30 am to 2:30 pm.  In addition to our regular lunch menu, we offer Brunch Specials, Bloody Marys, Champagne and Mimosas by the glass.  The following is sampling of our Brunch Menu.

EGGS BENEDICT ~ Open faced English muffin with ham, poached eggs & our homemade hollandaise sauce, served with cheese grits

EGGS ORLEANS~ similar to the benedict but with back-fin crab cakes instead of ham.

 FRESH BAKED QUICHE~ varies weekly, served with side salad

SEAFOOD OMELET ~ A large fluffy omelet filled with fresh flounder, shrimp, scallops and mornay sauce, served with croissant and cheese grits 

PARMESAN HERB CRAB ROULADE ~ A rolled pastry filled with crab meat, fresh herbs and parmesan, with a sun-dried tomato Alfredo sauce

STEAK & EGGS ~ 8oz ribeye & two eggs, served with croissant and cheese grits

FRENCH TOAST, OTHER OMELETS, SHRIMP SALAD, AND MUCH MORE!